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Ingredients
| all-purpose flour (unsifted): 1 1/2 cups |
| granulated sugar: 2 tsp |
| baking powder: 1 1/2 tsp |
| salt: 1/2 tsp |
| 2% milk: 2/3 cup |
| salted butter: 3 Tbl (melted) |
| dried sesame seeds: 2 tsp |
Easy Soft Breadsticks
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
16 min -
Servings
1 serving(s)
Tags
- Mix flour, sugar, baking powder and salt.
- Slowly add milk to form a soft dough.
- Knead on a floured surface 4 times.
- Roll into 10 inch by 5 inch rectangle.
- Cut into 12 sticks.
- Put butter in 13x9 baking dish.
- Roll breadsticks in butter.
- Sprinkle with sesame seeds.
- Bake at 425° for 16 minutes, or until golden.