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Ingredients
| all-purpose flour (unsifted): 2 cups |
| granulated sugar: 1 1/2 cups |
| baking powder: 2 tsp |
| salt: 1 tsp |
| margarine (oleo): 2/3 cup |
| eggs: 2 (beaten) |
| 2% milk: 2/3 cup |
| blackberries: 1 cup |
Easy Platz (Coffee Cake)
Credit: AllRecipes
User rating:
"A delicious light fruit cake, to go with a good cup of Java! Or serve as a dessert!"
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Prep Time
10 min -
Cook Time
25 min -
Servings
9 serving(s)
Tags
Directions
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9 inch square pan.
- In a large bowl, combine flour, sugar, baking powder and salt. Cut in margarine until mixture resembles coarse crumbs. Set aside 3/4 cup of crumb mixture, to be used as a topping for the cake. Mix eggs and milk together and then blend into remaining mixture in bowl.
- Spread batter into prepared pan. Sprinkle blackberries evenly over the top. Sprinkle reserved crumb mixture over fruit.
- Bake in the preheated oven for 25 to 30 minutes, or until a toothpick inserted into the center of the cake comes out clean.