Close
Ingredients
| eggs: 10 |
| 2% milk: 1 cup |
| seasoning salt: 1/2 tsp |
| cheddar cheese (shredded): 1 1/2 cups (shredded) |
| dehydrated onion flakes: 1 Tbl |
Easy Oven Omelet With Cheese
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
40 min -
Servings
6 serving(s)
Tags
- Preheat oven to 325 degrees Fahrenheit.
- Spray an 11-1/2 x 7-1/2 x 1-1/2-inch baking dish with cooking spray.
- If halving recipe, use an 8x8x2-inch pan.
- Beat eggs. Add milk,seasoned salt, and instant minced onion; mix well.
- Stir in shredded cheese.
- Pour into baking dish.
- Bake, uncovered, until eggs are set and top is golden brown, about 40 to 45 minutes.
- Cut into squares and serve.