Easy Mexican Sopaipillas
Credit: Food.com
User rating:
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Prep Time
10 min
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Cook Time
5 min
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Servings
36 serving(s)
Tags
No Meat, No Pork, No Red Meat, Breakfast, Easy To Make, Quick
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Quarter the tortillas (as many as you want).
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Heat oil in a frying pan (about a half inch of oil in pan).
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Place tortillas in and flip when they start turning brown.
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This part does not take long at all!
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Place tortillas on paper towel lined plate.
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After you are done. Mix together your sugar and cinnamon in a large bowl.
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Place fried tortillas in mix and coat well.
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Place sugared tortillas on a serving plate.
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Drizzle with honey or serve on the side.
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Enjoy!
