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Ingredients
| ground beef, lean: 1 lb |
| eggs: 1 |
| water: 2 Tbl |
| bread crumbs: 1/2 cup |
| onions (minced): 1/4 cup |
| salt: 1/2 tsp |
| black pepper: 1/8 tsp |
Easy Meatballs - A
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
30 min -
Servings
1 serving(s)
Tags
- Preheat oven to 350ºF.
- In large bowl combine egg, water, bread crumbs, onion, salt and pepper and combine. Add ground beef, broken into chunks, and mush with your hands to combine.
- Form into meatballs about 1" in diameter and place on a broiler pan.
- Bake for 25-30 minutes until meatballs are no longer pink in center.
- Cool and freeze, or use in your favorite meatball recipe.