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Ingredients
| powdered sugar (unsifted): 1/2 cup |
| all-purpose flour (unsifted): 2 cups |
| salted butter: 1 cup |
| all-purpose flour (unsifted): 1/4 cup |
| granulated sugar: 2 cups |
| eggs: 4 (beaten) |
| lemon juice: 1/2 cup |
Easy Lemony Lemon Bars
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
40 min -
Servings
15 serving(s)
Tags
- Preheat oven to 350 degrees F.
- For the crust, combine 1/2 cup powdered sugar and 2 cups flour; cut 1 cup butter into the mixture. Press into a greased 9 by 13 inch pan and bake 15 minutes. Cool.
- Meanwhile, combine 1/4 cup flour and 1 3/4 cup sugar. Stir in eggs and lemon juice. Pour onto crust. Bake about 25 minutes at 350 degrees F until lightly browned and set. Cool and then sprinkle with powdered sugar.