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Ingredients
| ricotta cheese (whole milk): 2 lbs |
| eggs: 5 |
| granulated sugar: 1 cup |
| vanilla extract: 1/2 tsp |
| lemon peel: 1/2 Tbl |
Easy Italian Cheesecake
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
1 min -
Servings
1 serving(s)
Tags
- blend all ingredients and put into a 10 inch cake pan, either glass, or round.
- preheat oven to 300 and bake for 1 1/2 hours.
- bake until top is brown and knife inserted in the center comes out clean.