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Ingredients
| semisweet chocolate chips (chips): 3/4 cup |
| salted butter: 1/4 cup |
| granulated sugar: 2/3 cup |
| evaporated milk: 2/3 cup |
Easy Hot Fudge Sauce
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
12 min -
Servings
1 serving(s)
Tags
- in a small but heavy saucepan, melt the chocolate chips and butter. add sugar and gradually add in the evaporated milk. Bring the mixture to a boil, slightly reduce heat, but, continue to boil for another 6-8 minutes. Remove from the heat and let cool slightly. serve warm over ice cream.