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Ingredients
| chicken breasts: 2 breasts |
| garlic: 2 cloves (chopped) |
| dried rosemary: 1 Tbl |
| fresh rosemary: 1 Tbl (chopped) |
| lemon juice: 2 Tbl |
| salt |
| black pepper |
Easy Garlic and Rosemary Chicken for 2
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
25 min -
Servings
2 serving(s)
Tags
- Preheat oven to 375 degrees F (190 degrees C).
- Cover the chicken breasts with garlic, then sprinkle with rosemary, lemon juice and salt and pepper to taste.
- Place in a 8x8 inch baking dish, cover with foil and bake for 25 minutes or until juices run clear (baking time will depend on the thickness of your chicken).