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Ingredients
| chicken thighs: 5 lbs |
| distilled vinegar: 1/2 cup |
| soy sauce: 1/2 cup |
| garlic: 4 cloves (crushed) |
| peppercorns: 1 tsp |
| bay leaf: 3 |
Easy Chicken Thighs
Credit: Food.com
User rating:
-
Prep Time
180 min -
Cook Time
50 min -
Servings
6 serving(s)
Tags
- Combine all ingredients in a large pot.
- cover and marinate for 1-3 hours.
- Bring to a boil, then lower heat.
- Cover and let simmer for 30 minutes, stirring occasionally.
- Uncover and simmer until sauce is reduced and thickened and chicken is tender, about 20 more minutes.
- Serve with rice.