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Ingredients
| ground chicken: 1.5 lbs |
| onions (minced): 2 Tbl |
| whole cloves: 2 tsp (ground) |
| ricotta cheese (whole milk): 1/4 cup |
| mozzarella cheese, whole milk (shredded): 1/4 cup |
| grated parmesan cheese: 1/2 cup (freshly grated) |
| ketchup: 3 Tbl |
| fresh basil (chopped): 1 Tbl |
| dried parsley: 2 tsp |
| eggs: 2 (beaten) |
| buttery round crackers (crushed): 1/8 cup (crumbs) |
Easy Chicken Balls
Credit: AllRecipes
User rating:
"A mixture of ground chicken, three cheeses, cloves, onion, eggs and seasoning makes for great golden fried chicken balls!"
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Prep Time
10 min -
Cook Time
20 min -
Servings
6 serving(s)
Tags
Directions
- In a large bowl combine the chicken, onion, cloves, ricotta cheese, mozzarella cheese, Parmesan cheese, ketchup, basil, parsley and eggs. Mix well and form about 30 balls out of the mixture, using hands.
- Roll balls in extra Parmesan cheese and cracker crumbs. Heat oil in a large skillet over medium high heat and fry chicken balls until golden brown, 15 to 20 minutes.