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Ingredients
| all-purpose flour (unsifted): 2 cups |
| baking powder: 2 1/2 tsp |
| salted butter: 1/4 cup (cold) |
| creamed cottage cheese (small curd): 1 1/2 cups |
Easy Cheesy Biscuits
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
15 min -
Servings
18 serving(s)
Tags
- Preheat oven to 450F(230C).
- Sift together flour and baking powder into a large bowl.
- Cut butter into flour mixture with pastry blender or 2 knives until particles are the size of small peas.
- Stir in cottage cheese all at once.
- Drop by generous tablespoons onto a lightly greased cookie sheet.
- Bake for 15 minutes or until golden.