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Ingredients
| salted butter: 3 Tbl |
| Bisquick: 1/2 cup |
| black pepper: 1/4 tsp |
| 2% milk: 1/4 tsp |
| chicken breasts: 4 breasts |
| barbecue sauce: 1/4 cup |
| cheddar cheese (shredded): 1/2 cup |
Easy Barbecue Crispy Chicken Melts
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
45 min -
Servings
4 serving(s)
Tags
- Heat oven to 425*. In 13x9 inch pan, place butter. Heat in oven 2 to 3 minutes or until melted.
- In a shallow dish, mix Bisquick mix and pepper. Pour milk into small bowl. Coat chicken with Bisquick mixture, then dip in milk; coat again with Bisquick mixture. Place in pan.
- Bake uncovered about 30 minutes or until juice of chicken is clear when thickest part is cut.
- In a small microwavable bowl, microwave barbecue sauce uncovered on High about 30 seconds or until warm. Spoon sauce evenly over chicken; top with cheese.