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Ingredients
| self-rising flour (sifted): 2 1/2 cups |
| light brown sugar (packed): 3/4 cup |
| 2% milk: 1 cup |
| eggs: 1 |
| margarine (oleo): 2 Tbl |
| vanilla extract: 1 tsp |
| bananas: 2 |
Easy Banana Muffins
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
20 min -
Servings
12 serving(s)
Tags
- Mash the bananas using a fork. Combine the milk, egg, margarine, vanilla and bananas together and blend well.
- Mix the flour and sugar together in a large bowl. Pour in the milk mixture and mix well. Pour into a greased muffin tray and bake at 350 deg. F for about 20 minutes.