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Ingredients
| all-purpose flour (unsifted): 3 1/2 cups |
| granulated sugar: 3 cups |
| baking soda: 1 1/2 tsp |
| salt: 1 1/2 tsp |
| baking powder: 1 tsp |
| ground cinnamon: 1 tsp |
| vanilla extract: 1 tsp |
| eggs: 4 |
| water: 2/3 cup |
| vegetable oil: 1 cup |
| bananas (mashed): 2 cups (mashed) |
| pecans: 1 cup (chopped) |
Easy Banana Bread
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
60 min -
Servings
20 serving(s)
Tags
- Preheat oven to 350 degrees.
- Combine ingredients in large mixing bowl.
- Pour batter into 2 prepared bread pans or 1 prepared bundt pan.
- Bake for 1 hour or until firm and golden brown.
- Cool on wire rack for at least 15 minutes before turning bread out onto tray.