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Ingredients
| macaroni: 0.5 lb |
| sour cream: 1 cup |
| cottage cheese: 2 cups |
| 2% milk: 1/2 cup |
| eggs: 1 (large//beaten) |
| cheddar cheese (shredded): 3 cups (shredded) |
| salt: 1/2 tsp |
| black pepper: 1/4 tsp |
Easy Baked Macaroni & Cheese
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
30 min -
Servings
12 serving(s)
Tags
- Cook macaroni according to package directions and drain.
- Mix sour cream, cottage cheese, milk, egg, salt and pepper in large mixing bowl.
- Gently add noodles and 2 cups of cheddar cheese, mixing lightly.
- Pour into a greased 13" x 9" caserole dish.
- Sprinkle with remaining cheddar cheese.
- Bake at 350 degrees for 30 minutes.