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Ingredients
| eggs: 2 |
| salted butter: 125 g |
| granulated sugar: 1 cup |
| self-rising flour (sifted): 2 cups |
| 2% milk: 2/3 cup |
| vanilla extract: 1 tsp |
Easy-Mix Butter Cake
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
40 min -
Servings
10 serving(s)
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- 1. Preheat oven to 180.
- 2. Combine all ingredients in a small bowl.
- 3. Beat with electric mixer on low until blended, then beat at high speed for 2 minutes.
- 4. Grease round cake tin and line the base with greaseproof paper.
- 5. Pour mixture into tin and bake in moderate oven for about 30-40mins.
- 6. Your choice if you want to leave plain or put incing on top.
- 7. Enjoy.