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Ingredients
| ketchup: 2 Tbl |
| white wine: 1 Tbl |
| rice vinegar: 2 Tbl |
| teriyaki sauce: 2 Tbl |
| honey: 3 Tbl |
| avocados: 2 |
East West Avocado Halves
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
2 min -
Servings
3 serving(s)
Tags
- In a small saucepan, combine ketchup, wine, vinegar, teriyaki sauce, and honey.
- Cook over medium heat, stirring, until hot and well blended, about 2 minutes.
- Meanwhile peel avocados and cut in half. Rotate halves in opposite directions to loosen seed. Discard seed.
- Set avocado halves on serving plates.Spoon equal amounts of warm sauce in each avocado cavity and serve.