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Easiest Coconut Cake You'll Ever Make

Ingredients

dried shredded coconut meat (shredded): 1 cup
self-rising flour (sifted): 1 cup
granulated sugar: 3/4 cup
salt: 1 dash
2% milk: 1 cup

Easiest Coconut Cake You'll Ever Make

Credit: Food.com

User rating:

  • Prep Time
    5 min
  • Cook Time
    35 min
  • Servings
    1 serving(s)

Tags

No Meat, No Pork, No Red Meat, Breakfast, Dessert, Low Fat, Easy To Make

  1. Mix the dry ingredients.
  2. Add the milk and mix.
  3. Into a cake tin and bake at 180 degrees C for 35 minutes.

What else can I make with these ingredients?

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