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Ingredients
| salted butter: 1/2 Tbl |
| herbes de provence: 1/2 Tbl |
| heavy whipping cream (fluid): 1 cup |
| parmesan cheese (to garnish//optional) |
E. A. S. T. A. Alfredo Sauce
Credit: Food.com
User rating:
-
Prep Time
1 min -
Cook Time
7 min -
Servings
4 serving(s)
Tags
- Melt the butter in a saucepan. Add the herbes de provence to the melting butter.
- When the butter is completely melted, add the cream.
- Bring to a slow simmer and thicken to desired consistency.