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Ingredients
| cream cheese: 1 8oz package (softened) |
| granulated sugar: 1 cup |
| vanilla extract: 1 tsp |
| smooth peanut butter: 2/3 cup |
| frozen whipped topping: 1 8oz tub (thawed) |
| 9" pie shells: 1 shell (baked) |
EZ Peanut Butter Pie I
Credit: AllRecipes
User rating:
"A cool and creamy peanut butter treat!"
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Prep Time
min -
Cook Time
min -
Servings
8 serving(s)
Tags
Directions
- Beat the cream cheese, sugar and vanilla together. Add the peanut butter and mix well. Fold in the dessert topping until completely blended.
- Fill the pie crust with the peanut butter mixture and chill in the freezer until ready to serve. Note: Good in a chocolate crust with chocolate chips sprinkled on top.