Search

Dutch Honey Syrup

Ingredients

granulated sugar: 1 cup
light corn syrup: 1 cup
light whipping cream (fluid): 1 cup
pure vanilla extract: 1 tsp

Dutch Honey Syrup

Credit: Food.com

User rating:

  • Prep Time
    5 min
  • Cook Time
    5 min
  • Servings
    2 serving(s)

Tags

Gluten Free, No Meat, No Pork, No Red Meat, Dessert, Low Sodium, Easy To Make, Quick

  1. In a saucepan, combine sugar, corn syrup and cream.
  2. Bring to a boil over med heat; boil 5 mins or until slightly thickened, stirring occasionally.
  3. Stir in vanilla.

What else can I make with these ingredients?

Copyright 2026 KitchenPC Legal | Contact | Blog | Twitter | Facebook

close

Print

Select print settings below and then click the Print button.

What to print...

Font size

  • Abc Small
  • Abc Medium
  • Abc Large
  • Abc X-Large

close

Add To Menu

Pick a menu to add selected recipes to, or choose Create New Menu to create a new menu.

Select a menu

close

Share Recipe