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Ingredients
| whole apples (chopped): 6 cups (peeled and sliced) |
| granulated sugar: 3/4 cup |
| cornstarch: 2 Tbl |
| ground cinnamon: 1 tsp |
| 9" pie shells: 1 shell |
| all-purpose flour (unsifted): 3/4 cup |
| granulated sugar: 1/4 cup |
| light brown sugar (packed): 1/4 cup |
| margarine (oleo): 1/3 cup |
Dutch Apple Pie
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
45 min -
Servings
8 serving(s)
Tags
- Mix sugar, cornstarch and cinnamon; add apples and toss to coat.
- Place in unbaked pie crust.
- Mix flour, sugars and margarine until crumbly.
- Sprinkle on top of pie.
- Bake at 400* for 15 minutes.
- Reduce heat to 350* and bake another 30-40 minutes.