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Ingredients
| salted butter: 1 Tbl (softened) |
| granulated sugar: 1/2 cup |
| eggs: 2 (yolks//beaten) |
| sweetened condensed milk: 1/2 cup |
| vanilla extract: 1/2 tsp |
| lemon juice: 1/2 tsp |
| all-purpose flour (unsifted): 1 1/2 cups (sifted) |
| baking powder: 1 1/2 tsp |
| salt: 1/8 tsp |
| whole nutmeg: 1/2 tsp |
| vegetable oil |
Drop Donuts
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
15 min -
Servings
25 serving(s)
Tags
- Combine butter, sugar and egg yolks.
- Add milk, vanilla, and lemon juice.
- Sift together flour, baking powder, salt and nutmeg.
- Add to the wet ingredients and mix well.
- Drop by teaspoon into hot cooking oil.
- Turn as browning.
- Drain on paper towels.
- Dust with granulated or powdered sugar when almost cooled.