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| cream cheese: 8 oz |
| dried beef: 3 oz |
| green onions - spring or scallion: 2 whole onions (chopped) |
| onion salt: 1/4 tsp |
| Monosodium glutamate (MSG): 1 1/4 tsp |
| worcestershire sauce: 1 Tbl |
Credit: AllRecipes
User rating:
"This recipe is our family's holiday favorite. Grandma usually doubles the recipe, otherwise it won't last long! It can be rolled in ground nuts, bacon bits, or left plain."
