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Ingredients
| all-purpose flour (unsifted): 2 cups |
| baking powder: 1 Tbl |
| salt: 1/2 tsp |
| multipurpose shortening: 1/2 cup |
| 2% milk: 3/4 cup |
| salted butter: 1 Tbl |
| parmesan cheese (grated): 2 Tbl |
| parsley: 1 Tbl (minced) |
| hot dogs - beef: 12 hot dogs |
Dressed-Up Dogs
Credit: AllRecipes
User rating:
"'These tasty sandwiches are great for lunches since they reheat well in the microwave,' explains Roseann Loker, field editor from Vicksburg, Michigan."
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Prep Time
15 min -
Cook Time
25 min -
Servings
12 serving(s)
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Directions
- In a large bowl, combine flour, baking powder and salt. Cut in shortening until the mixture resembles coarse crumbs. Stir in milk just until moistened.
- Turn onto a floured surface; knead 10-12 times. Roll into a 13-in. circle. Brush with butter; sprinkle with cheese and parsley. Cut into 12 wedges. Place hot dogs at wide end of wedges and roll up.
- Place on an ungreased baking sheet with point down. Bake at 425 degrees F for 25 minutes or until golden brown.