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Ingredients
| unsweetened baking chocolate squares: 3 oz |
| granulated sugar: 1 cup |
| margarine (oleo): 1/2 cup (softened) |
| eggs: 2 |
| sour cream: 1/2 cup |
| 2% milk: 1/2 cup |
| all-purpose flour (unsifted): 2 cups |
| baking powder: 3/4 tsp |
| baking soda: 1/2 tsp |
| salt: 1/2 tsp |
| milk chocolate chips: 1 cup |
Double Chocolate Delight Muffins
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
25 min -
Servings
12 serving(s)
Tags
- Melt unsweetened chocolate on medium high in microwave, stopping at 25 second intervals to stir.
- Once smooth, set aside.
- In large bowl with mixer, cream sugar and margarine.
- Beat in eggs.
- Add sour cream and milk.
- In small bowl stir together flour, baking powder,baking soda and salt.
- Pour flour mixture into margarine mixture.
- Stir together with wooden spoon.
- Stir in melted chocolate.
- Stir in chocolate morsels.
- Fill greased muffin cups 3/4 full.
- Bake @375 degrees 20-25 minutes.