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Ingredients
| semisweet chocolate chips (chips): 2 cups (divided) |
| salted butter: 1/2 cup |
| eggs: 3 (large) |
| all-purpose flour (unsifted): 1 1/4 cups |
| granulated sugar: 1 cup |
| vanilla extract: 2 tsp |
| baking soda: 1/4 tsp |
Double Chocolate Chip Brownies
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
15 min -
Servings
2 serving(s)
Tags
- Preheat oven to 350 degress. Grease baking pan.
- Melt 1 cup morsels and butter in large saucepan over low heat; stir until smooth. Remove from heat. Stir in eggs. Stir in flour sugar, vanilla, and baking soda. Stir in remaining chocolate morsels. Spread batter in prepared greased pan.
- Bake for 15-25 mins depending on pan size, or until toothpick comes out slightly sticky.