Double Chocolate Banana Bread
Credit: Food.com
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Prep Time
15 min
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Cook Time
60 min
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Servings
1 serving(s)
Tags
No Meat, No Pork, No Red Meat, Breakfast, Dessert
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Spray bottom of loaf pan with non stick spray.
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Preheat oven to 350 degrees.
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In a large bowl, beat sugar, eggs and oil at medium speed until mixed. Beat in vanilla.
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In another bowl, stir flour, cocoa and baking soda together.
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Add flour mixture into the sugar mixture and beat just until combined. Stir in bananas and chocolate chips.
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Spoon batter into pan and bake 60-70 minutes or until toothpick comes out clean. Cool 10 minutes before removing from pan. After removing from the pan cool completely on wire rack.