Close
Ingredients
| onions (chopped): 1 1/2 cups |
| eggs: 1 |
| salted butter: 2 Tbl |
| sour cream: 1/2 cup |
| black pepper (to taste) |
| all-purpose flour (unsifted): 2 cups |
| baking powder: 1 Tbl |
| salted butter: 1/4 cup |
| cheddar cheese (shredded): 1 cup |
| 2% milk: 2/3 cup |
| parsley: 3 Tbl (fresh//minced) |
Dom Deluise's Cheese and Onion Bread
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
25 min -
Servings
9 serving(s)
Tags
- Sauté onion in 2 tablespoons butter until tender.
- In a bowl, combine onions with egg, sour cream, and pepper. Mix well; set aside.
- In another bowl, mix flour and baking powder. Cut in 1/4 cup butter until crumbly and fine. Stir in half the cheese. Add milk to make a soft dough. Pat into a 9" pan.
- Spread sour cream mixture on top. Sprinkle with remaining cheese and parsley.
- Bake at 425° for 25 minutes.
- Cut into squares and serve warm.