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Ingredients
| cream cheese: 8 oz (room temperature) |
| salted butter: 6 Tbl (room temperature) |
| powdered sugar (unsifted): 3 cups |
| vanilla extract: 1 tsp |
| lemons: 1/2 (juiced) |
Divine Cream Cheese Icing Frosting
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
0 min -
Servings
2 serving(s)
Tags
- Mix cream cheese and butter with a hand mixer.
- Slowly sift in icing sugar and continue beating until fully blended. There should not be any lumps.
- Stir in vanilla and lemon juice. Enjoy!