Dinner Party Chicken
Credit: Food.com
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Prep Time
10 min
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Cook Time
10 min
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Servings
4 serving(s)
Tags
Gluten Free, No Pork, No Red Meat, Dinner, Easy To Make, Quick
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Gently pound chicken to 1/4 inch thickness.
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Heat olive oil, cook and brown the chicken on both sides for 10 minutes.
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Place in baking dish.
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Top each piece with a quarter of the brie and 2 T of the preserves.
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Sprinkle with the almonds.
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Bake at 400* for about 8 minutes, until cheese melts and chicken is done.