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Ingredients
| Dijon mustard: 1/4 cup |
| white wine vinegar: 2 Tbl |
| granulated sugar: 1 Tbl |
| dried dill weed: 1 Tbl |
| olive oil: 1 cup |
Dijon Dressing and Grilling Sauce
Credit: Food.com
User rating:
-
Prep Time
8 min -
Cook Time
0 min -
Servings
3 serving(s)
Tags
- In a small bowl, mix mustard, vinegar, sugar, and dill.
- Slowly add oil, a tablespoon at a time, stirring constantly.
- The sauce is best if refrigerated at least 2 hours to let flavors work together.