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Ingredients
| frozen pie crust: 2 crusts |
| eggs: 4 |
| granulated sugar: 3/4 cup |
| light brown sugar (packed): 1/4 cup |
| vanilla extract: 1 tsp |
| light corn syrup: 1 cup |
| salted butter: 1/2 cup |
| all-purpose flour (unsifted): 1 Tbl |
| pecans (chopped): 1 cup |
| semisweet chocolate chips (chips): 1 cup |
Derby Pie
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
40 min -
Servings
2 serving(s)
Tags
- Beat eggs.
- Add sugars, vanilla, corn syrup, butter and flour.
- Spread half of the nuts and chocolate chips into each of the pie crusts.
- Pour half of the egg mixture into each crust over the chips and pecans.
- Bake at 350 degrees for 40 minutes or until middle of pie is set.