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Ingredients
| carrots: 2 (grated) |
| onions: 1 (grated) |
| potato flakes (instant mashed potatoes): 1 cup |
| eggs: 2 (lightly beaten) |
| garlic: 1 clove (minced) |
| salt: 1 tsp |
| black pepper (to taste) |
| ground beef, lean: 2 lbs |
| bacon: 8 strips |
| hamburger buns: 8 buns |
Deluxe Bacon Burgers
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
10 min -
Servings
8 serving(s)
Tags
- In a large bowl, combine the first several ingredients.
- Crumble beef over mixture and mix gently.
- Shape into 8 patties.
- Wrap a bacon strip around each patty; secure with toothpicks.
- In a large skillet, cook burgers until meat is no longer pink and bacon is crisp.
- Remove toothpicks, place burgers on buns and garnish with your favorite condiments.