Delicous Vanilla Sponge Cake
Credit: Food.com
User rating:





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Prep Time
15 min
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Cook Time
25 min
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Servings
6 serving(s)
Tags
No Meat, No Pork, No Red Meat, Dessert
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preheat the oven to 180 C and grease and 8 inch cake tin.
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beat the eggs and sugar well, until light and airy. add the soft butter and vanilla. beat well.
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sift together the dry ingredients and mix fold them inches.
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bake for about 25 min or until the cake test is done.
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enjoy!