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Ingredients
| all-purpose flour (unsifted): 3/4 cup |
| self-rising flour (sifted): 3/4 cup |
| dried shredded coconut meat (shredded): 1/4 cup |
| wheat germ: 1/4 cup |
| sultana raisins (sultanas) (not packed): 1/4 cup |
| light brown sugar (packed): 1/4 cup |
| baking powder: 2 tsp |
| ground cinnamon: 1 tsp |
| nonfat milk: 1/2 cup |
| eggs: 2 |
| bananas: 1 (mashed) |
| lowfat plain yogurt: 1/4 cup |
| vanilla extract: 1 Tbl |
| sweetened applesauce: 1/4 cup |
Delicious Banana Bread : )
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
50 min -
Servings
1 serving(s)
Tags
- Prehat oven to 350F or 180°C.
- Mix all dry ingredients in a large bowl.
- Mix all wet ingredients, except bananas.
- Add the wet mix to dry.
- Fold in the banana.
- Pour into a suitable-sized, greased mould [square is best].
- Put mix in oven for 50-60 minutes, checking every 20 or so.
- When finished, serve and enjoy!