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Ingredients
| all-purpose flour (unsifted): 1 cup |
| salt: 1 tsp |
| black pepper: 1 tsp |
| chili powder: 1 tsp |
| garlic powder: 1 tsp |
| eggs: 2 |
| beer: 1 cup |
| canola oil - for deep fat frying (for deep frying) |
| jalapeno peppers (sliced): 2 cups |
Deep Fried Jalapeno Slices
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
10 min -
Servings
6 serving(s)
Tags
- Mix flour, salt, black pepper, red chili powder, garlic powder, eggs and beer together in a bowl.
- In a deep fryer or large pot heat oil to 365 degrees F (180 degrees C).
- Dip each jalapeno slice in the batter.
- Place battered jalapenos in the deep fryer.
- The jalapenos are fully cooked when they float to the surface of the oil.
- They should be golden brown and crispy.
- Serve with Ranch dressing as an appetizer or on nachos or hamburgers.