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Ingredients
| graham cracker crumbs: 1 1/2 cups |
| unsweetened cocoa powder (sifted): 1/3 cup |
| granulated sugar: 1/3 cup |
| salted butter: 1/3 cup (melted) |
| cream cheese: 3 8oz packages (softened) |
| sweetened condensed milk: 1 14floz can |
| eggs: 3 |
| vanilla extract: 2 tsp |
| mini chocolate baking chips: 1 cup (divided) |
| all-purpose flour (unsifted): 1 tsp |
Decadent Chocolate Chip Cheesecake
Credit: Food.com
User rating:
-
Prep Time
30 min -
Cook Time
60 min -
Servings
13 serving(s)
Tags
- Combine crust ingredients in a bowl.
- Press evenly onto bottom of 9-inch springform pan.
- In large mixer bowl, beat cream cheese until fluffy.
- Gradually add condensed milk, beating until smooth.
- Add eggs and vanilla, and mix well.
- In small bowl, toss ½ cup chocolate chips with flour to coat; stir into cheese mixture.
- Pour filling into crust and sprinkle remaining chips on top.
- Bake 1 hour at 300 degrees.
- Turn oven off and allow cake to cool in oven for 1 hour.
- Remove from oven and cool to room temperature.
- Refrigerate before serving.