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Ingredients
| granulated sugar: 3 cups |
| 2% milk: 1 cup |
| dates - deglet noor (chopped): 1 cup (cut up) |
| pecans: 1 cup (cut up) |
Date Roll Candy
Credit: Food.com
User rating:
-
Prep Time
30 min -
Cook Time
15 min -
Servings
8 serving(s)
Tags
- Boil togather sugar, milk, dates, until the dates melt and the candy forms a soft ball in cold water.
- Remove from heat, add butter and vanilla, beat with electric mixer or by hand until firm.
- Wring out a damp cloth. Spread candy on cloth, roll and put out on cookie sheet.
- Place in refriferator until firm. Slice and put away.