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| margarine (oleo): 1 cup |
| granulated sugar: 3/4 cup |
| light corn syrup: 1/3 cup |
| almonds (whole): 1/2 cup |
| whole cloves: 1/2 tsp |
| ground cinnamon: 2 tsp |
| ginger (minced): 1/2 tsp |
| baking soda: 1/2 tsp |
| water: 1 tsp |
| all-purpose flour (unsifted): 4 cups |
Credit: Food.com