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Ingredients
| sweet yellow corn: 4 ears |
| salted butter: 2 Tbl |
| sweet onions: 1 (diced) |
| salt |
| black pepper |
Daddy's Fried Corn and Potatoes
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
20 min -
Servings
4 serving(s)
Tags
- Cut the corn kernels from the cobs.
- Melt butter in medium skillet over medium heat.
- Sauté corn kernels just until tender, then add in onion.
- Continue to sauté until onion is just about to turn crispy.
- Season with salt and pepper.
- Enjoy hot or cold.