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Ingredients
| eggs: 4 |
| 2% milk: 1/2 cup |
| vanilla extract: 3 Tbl |
| ground cinnamon: 1 Tbl |
| white bread: 6 slices |
Dad & Mom's French Toast
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
20 min -
Servings
2 serving(s)
Tags
- Combine all of the ingredients except the bread and blend well.
- Melt a pat of butter on the griddle for each slice of bread.
- Soak the bread in the egg mixture.
- Place a slice of soaked bread on top of a melted butter pat, and cook on low for 15 minutes.
- While cooking, sprinkle each slice with more cinnamon if desired.
- When almost done, place another pat of butter on top of each slice so it starts melting.
- When done cooking, flip the toast over and brown on the other side.
- Serve with hot maple syrup.