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| bacon: 0.5 lb |
| broccoli flower clusters (flowerets): 6 cups |
| onions (chopped): 1/2 cup (diced) |
| dried cherries (chopped): 1/2 cup |
| dried sunflower seeds: 1/2 cup |
| regular mayonnaise: 3/4 cup |
| curry powder: 1 tsp |
| apple cider vinegar: 2 Tbl |
| granulated sugar: 1/4 cup |
Credit: AllRecipes
"A currified twist on an old standby. Everyone loves broccoli salad!"