Curried Pecans
Credit: Food.com
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Prep Time
5 min
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Cook Time
18 min
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Servings
1 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dessert, Low Carb, Low Sugar, Easy To Make, Quick
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Put pecans and butter into a 9" x 9' pan.
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Heat in 350F degrees oven until butter melts.
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Stir well to coat nuts.
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Continue to roast, stirring every 2-3 minutes for about 15 minutes, they can burn if you arent careful!
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Remove from oven.
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Transfer to paper towels so grease will be absorbed a bit then put nuts into bowl.
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Sprinkle with curry powder and salt if desired.
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Stir to mix thoroughly.