Close
Ingredients
| all-purpose flour (unsifted): 1 cup |
| granulated sugar: 1/4 cup |
| 2% milk: 1 cup |
| vegetable oil: 1/2 cup |
| all-purpose flour (unsifted): 1 cup |
| baking powder: 2 tsp |
| baking soda: 1/2 tsp |
| salt: 1 dash |
Culture Biscuits
Credit: Food.com
User rating:
-
Prep Time
4320 min -
Cook Time
15 min -
Servings
1 serving(s)
Tags
- Culture:.
- Mix ingredients and store in a quart sealer 3 days at room temperature before using.
- Feed once a week (or whenever you use it) by adding 1/2 of the 3 ingredients.
- Beat 1 cup of culture and oil.
- Add flour, baking powder, baking soda and salt.
- Mix.
- Knead well.
- Roll to 1 inch thick.
- Cut in rounds.
- Bake 400F 12-15 minutes.