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Ingredients
| cucumbers: 2 (thinly sliced) |
| Kosher salt: 2 Tbl |
| light sour cream: 1/2 cup |
| distilled vinegar: 1 Tbl |
| granulated sugar: 1 Tbl |
| onions: 2 (thinly sliced) |
Cucumber and Onion in Sour Cream
Credit: Food.com
User rating:
-
Prep Time
45 min -
Cook Time
360 min -
Servings
4 serving(s)
Tags
- Lay cucumbers in one layer and sprinkle liberally with salt.
- Let rest for 30 minutes.
- Then take paper towels and blot moisture from cucumbers.
- Get them as dry as possible.
- Mix sour cream, vinegar, and sugar.
- Combine onions and cucumbers.
- Mix sour cream mixture and vegetables together.
- Cover and chill at least 6 hours, preferably overnight, stirring occasionally.