Crunchy Baked Chicken Strips
Credit: Food.com
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Prep Time
20 min
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Cook Time
15 min
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Servings
4 serving(s)
Tags
No Pork, No Red Meat, Dinner, Low Sugar
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Preheat oven to 425° and spray a large cookie sheet with no stick cooking spray.
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In a shallow pan, mix together bread crumbs, Parmesan cheese, garlic powder, basil, oregano and black pepper.
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In another shallow dish, beat eggs together with olive oil and water.
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Cut each chicken breast into 6 strips.
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Dip each side of each piece of chicken into egg mixture, then dredge in crumb mixture.
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Place on baking sheet.
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Bake for about 15 minutes or until golden brown, turning once, halfway through cooking.