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Ingredients
| bread crumbs: 1/4 cup |
| salt: 1 tsp |
| ground cumin: 1 tsp |
| paprika: 1 tsp |
| chili powder: 1 tsp |
| curry powder: 1 tsp |
| black pepper: 1/4 tsp |
| chicken thighs: 8 thighs |
Crumb-Coated Chicken Thighs
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
45 min -
Servings
8 serving(s)
Tags
- In a larger resealable plastic bag combine first seven ingredients. Add chicken a few pieces at a time, and shake to coat. Place chicken on baking sheet coated with nonstick cooking spray. Bake, uncovered, at 400 for 20 minutes. Turn chicken pieces; bake 15-20 minutes longer or until juices run clear.