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Ingredients
| multipurpose shortening: 1/2 cup |
| light brown sugar (packed): 1 cup |
| molasses: 1/2 cup |
| eggs: 2 |
| 2% milk: 3/4 cup (soured) |
| walnuts (chopped): 1/2 cup |
| all-purpose flour (sifted): 2 3/4 cups |
| baking powder: 2 tsp |
| baking soda: 1 tsp |
| ground cinnamon: 1 tsp |
| whole cloves: 1 tsp |
| seeded raisins (not packed): 1 cup |
Crosby's Raisin Spice Cake
Credit: Food.com
User rating:
-
Prep Time
0 min -
Cook Time
40 min -
Servings
1 serving(s)
Tags
- Cream shortening, add sugar gradually, blend well after each addition. Beat in Molasses and beaten eggs. Add sour milk alrternately with sifted dry ingredients. Blend in walnuts and raisins. Pour into prepared 9x13 - inch pan, and bake at 350F for 40 minutes.